×

Hazelnut Or Fudge? Ranking Every Quality Street Flavor


Hazelnut Or Fudge? Ranking Every Quality Street Flavor


File:Quality Street 1.jpgBruno Girin from London, United Kingdom on Wikimedia

There are few holiday treats as iconic or as quietly competitive as Quality Street. Every festive season, that bright purple tin reappears in living rooms across the U.K. and beyond, filled with a crinkling assortment of chocolates that somehow spark both joy and argument in equal measure. 

When all’s said and done, not every flavor in the tin is created equal. Some are national treasures. Others are filler. So, let’s find out which ones truly earn their place at the top of the Quality Street hierarchy.

The Timeless Champion

File:Quality Street-Milk Chocolate Purple One, Feb '16, London, UK (RPMG).jpgRmacparland on Wikimedia

The Purple One has held the crown for decades, and it’s not hard to see why. Its mix of smooth caramel and a whole roasted hazelnut creates the perfect balance of chew and crunch. Wrapped in shimmering purple foil, it’s the chocolate that disappears first every time, and for good reason.

That hazelnut center adds more than texture; it gives the sweet caramel a rich, nutty depth that sets it apart from its simpler companions. It’s indulgent without being overwhelming, and the design dates all the way back to the 1930s, when Mackintosh first launched the Quality Street brand as a more sophisticated alternative to basic toffees. 

If Quality Street is the confectionery equivalent of a family gathering, the Purple One is the beloved relative everyone makes room for at the table. Still, it’s not the only flavor worth savoring, because once it’s gone, attention shifts to the smooth comfort of fudge.

The Underdog With Staying Power

At first glance, Chocolate Fudge seems unremarkable. No nut, no caramel, no surprise center—just a dense, sugary cube wrapped in glossy brown. But underestimate it, and you miss the point entirely. The charm lies in its simplicity. The texture is soft yet substantial, with that slow-melting sweetness that feels like the culinary equivalent of an old blanket.

The downside is that this flavor can be overly sweet if you have more than one, and without the hazelnut crunch to break it up, the flavor can blur into background sugar. Still, in a tin full of attention-seekers, fudge’s old-fashioned charm has kept it in rotation for nearly a century.

The Polarizing Alternatives Vs The Classics

File:Quality Street Vanilla Fudge, Feb 2016, London UK.jpgRmacparland on Wikimedia

Beyond the two classics lies a battleground of divided opinion. Strawberry Delight and Orange Cream are bright and, for some, unbearable. Their fruity fondants have a texture that throws back to when candies were more about color and sweetness than subtlety. On the flip side, Toffee Finger and Caramel Swirl appeal to traditionalists who crave chew and patience in equal measure.

Every Quality Street tin tells a story—not just of chocolate, but of taste, nostalgia, and personal loyalties. The Purple One may be the crowd-pleaser, Fudge delivers quiet comfort, and the rest split the room depending on whether you grew up loving chewy toffee or bright fruity fondants. Part of the fun is that everyone has their favorite and is absolutely convinced they’re right about it.