Do You Love or Hate These Cookies?
Cookies can be controversial. Some people love an oatmeal raisin, whereas others think the addition of raisins to any cookie should be outlawed. While cookies are a delightful afternoon snack, it's okay to have an opinion on which are good and which should be banned. Here are the 10 least popular types of cookies and the 10 everyone loves.
1. Anise Cookies
If you're not a fan of the strong flavor of anise, then you won't enjoy it in cookie form. These cookies have a deep licorice taste that doesn't appeal to a lot of cookie lovers. Many find it to be overpowering or taste slightly medicinal.
2. Oatmeal Raisin
The oatmeal raisin cookie might be the most controversial in history. These cookies are often dry, and the raisins add some chewiness without much flavor. A hint of brown sugar can elevate them somewhat, but the oatmeal raisin cookie will continue to be hated by many.
3. Fig-Filled Cookies
A sort of cousin of the Fig Newton, these cookies are typically made with a fig paste in a crumbly dough. The fig offers some natural sweetness, but many dislike its seedy texture.
4. Sesame Seed Cookies
If you find the flavor of toasted sesame seeds to be distasteful, then you should avoid sesame seed cookies. This is a niche cookie with a nutty flavor that never gained much popularity in Western countries. Fans of sweet cookies are better off with a classic chocolate chip cookie.
5. Coconut Macaroons
These macaroons are made with shredded coconut, egg whites, and sugar. They are a delight to some, but many find the coconut flavor to be overwhelming. They also have a tendency to be overly sweet if not prepared and baked properly.
6. Cornmeal Cookies
This cookie uses cornmeal, which can produce a gritty texture that can be unappealing. Each grainy bite is only mildly sweet, making cornmeal cookies less than ideal for dessert.
7. Spice Cookies
Spice cookies are made with cinnamon, cloves, ginger, and nutmeg. One can be warm and inviting, but eating too many can leave a bad taste in your mouth. Spice lovers should check these cookies out, whereas fans of more traditional cookies should look elsewhere.
8. Caraway Seed Cookies
A traditional European cookie, the caraway seed cookie is rather peculiar. They have a distinct flavor, but taste more like rye bread than a sweet cookie. If you're craving rye bread, why not head to a local deli for a nice pastrami sandwich, and then follow that up with a tastier cookie?
9. Black Sesame Cookies
This popular Asian cookie hasn't fully travelled to other parts of the world. The black sesame flavor makes it feel more savory than sweet, and each bite can be a touch bitter.
10. Rosewater Cookies
A cookie flavored with rosewater sounds elevated, but it's really not. Rosewater cookies rely on cardamom for flavoring and are popular in parts of the Middle East. They pair nicely with black tea, but don't inspire a ton of awe among cookie lovers.
1. Chocolate Chip Cookies
All hail the king of all cookies. Chocolate chip cookies are the ultimate cookie. They can be crumbly or chewy and feature either melted or whole chocolate chips. There is nothing like dunking one into a cold glass of milk before eating it.
2. Snickerdoodles
These classic cookies are coated in a cinnamon and sugar mixture, and are soft and sweet. Their cracked surface is recognizable by most cookie lovers, and their warm cinnamon flavor separates them from the run-of-the-mill sugar cookies.
3. Oatmeal Chocolate Chip Cookies
Just because the oatmeal raisin cookie is a bust doesn't mean there isn't an oatmeal cookie that can hit it out of the park. These cookies put oatmeal to good use, and it perfectly complements chocolate chips.
4. Shortbread Cookies
Who doesn't love a buttery and rich cookie? Shortbread cookies are made with minimal ingredients, allowing each one to be highlighted in every bite. A box of shortbread cookies also makes a nice gift for friends.
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5. Sugar Cookies
Despite the name, sugar cookies are lighter than a lot of popular cookies. They're sweet and provide a blank canvas to decorate them however you want. Some recipes produce crisp sugar cookies, whereas others make a batch of soft ones.
6. Brownie Cookies
If you love brownies, then you probably love brownie cookies, as they offer the best of both worlds. People love the brownie center and crisp edges. They are a total delight.
7. White Chocolate Macadamia Nut Cookies
A perfect blend of buttery dough, white chocolate, and macadamia nuts, these cookies are a true crowd-pleaser. Furthermore, there's something about these cookies that feels more elegant and upscale than the average sweet cookie.
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8. Gingerbread Cookies
A gingerbread cookie is spiced to perfection and ideal for the holidays. They are made with molasses, ginger, cloves, and cinnamon, and typically have a balanced flavor. These cookies pair well with coffee or hot chocolate.
9. Lemon Sugar Cookies
Lemon sugar cookies are popular for their zesty flavour and hint of tanginess. These flavors cut through their sweetness, making them a strong choice for people who don't love overly sweet cookies. Lemon sugar cookies can be chewy or crisp and light, and make a great summer treat.
10. Molten Lava Cookies
Molten lava cookies are famous for their gooey chocolate centers. Every bite forces the melted chocolate to spill out delightfully. When baked properly, the edges are crispy without sacrificing the rich center, which makes this one of the most beloved cookies.
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