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Swedish Fika Is The Afternoon Treat You Need

Sweden regularly ranks among the top five happiest countries in the world. This year, it came in at number four, behind Finland, Denmark, and Iceland. One thing these countries have in common is long and…

by Ashley Bast Nov 14, 2025

No Need To Worry About The Cold When These Cozy Breakfasts Will Keep You Warm

It's Too Cold For Cold Food. Jess Torre on UnsplashGear up, folks. The frost is starting to settle on our blades of grass, the car's leather seats are no longer uncomfortably hot to the touch,…

by Breanna Schnurr Nov 14, 2025

How McDonald's Struck Gold With The Filet-O-Fish

While the ice cream machine is always broken, no matter what location you go to, and the fries are undersalted more often than not, there's one McDonald's menu item that will never let you down:…

by Ashley Bast Nov 14, 2025

Should You Cook With Olive Oil? Why Some Are Moving Away From It

For decades, olive oil has been the golden standard of “healthy fats.” It sits proudly on kitchen counters, featured in Mediterranean diets, wellness blogs, and even skincare routines. But recently, more home cooks and nutrition…

by David Davidovic Nov 13, 2025

Pringles Is Giving The UK An Early Christmas Present With Their Santa’s Secret Flavor

Lal MAHAMMAD on UnsplashAs the holidays approach, Pringles is getting in on the fun even earlier than usual. The popular chip brand has delivered a playful seasonal treat as they've released a limited-edition mysterious tube…

by Rob Shapiro Nov 13, 2025

Georgian Food Is The Best National Cuisine You've Never Tried

What food do you think of when you hear the name “Georgia”? Sun-warmed peaches and pecan pie washed down with an ice-cold Coca-Cola? You’re thinking of the wrong Georgia! We’re talking about Georgia, the country straddling the…

by Ashley Bast Nov 13, 2025

No, Lobster Was Never A Prison Food

You’ve probably heard this myth repeated more times than you can count: lobsters were once so plentiful that they were served in colonial prisons. While there is a nugget of truth to this tale, it’s been repeated…

by Ashley Bast Nov 13, 2025

There's No Need To Be Scared Of Leftover Rice—This Is How You Can Safely Enjoy It

Taryn Elliott on PexelsLeftover rice is a staple in many households. It's easy to make, but just as easy to make too much since it's so convenient and versatile. It can be used in a…

by Rob Shapiro Nov 13, 2025

You’re Not Crazy—Dasani Does Taste Different, And Here’s Why

Ameliaelizabeth123 on WikimediaReal water drinkers know that not every brand of bottled water tastes the same, and if you can’t tell the difference…Let’s worry about that water intake.While most cities in North America have decent…

by Breanna Schnurr Nov 11, 2025