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How Japanese Fish Is Turned Into a Block Hard Enough to Shave

Alpha on WikimediaWalk into a specialty shop in Tokyo and you might find what looks like a row of polished driftwood. Each piece is a fillet of fish, dried until it's about as hard as…

by Cameron Dick Nov 12, 2026

20 Retro Dips That Can Make Even Basic Crackers Feel Special

A Little Dip Goes a Long Way. Some of the best party snacks don't require expensive ingredients, complicated recipes, or hours spent in the kitchen. In fact, a simple box of crackers can become considerably…

by Sara Springsteen Nov 12, 2026

Incredible Pasta Dishes From The '70s You've Never Heard Of

Ben Lei on UnsplashThe 1970s were an interesting time for American home cooking, especially when pasta was involved. We know when you think of those dishes, your mind probably wanders to spaghetti and meatballs, but…

by Annie Byrd Nov 12, 2026

The Childhood Snacks We'd Defend But Never Buy Again

Patricia Prudente on UnsplashThere are certain childhood snacks that will always hold a special place in our hearts, regardless of how questionable they might look through adult eyes. Whether they arrived in our lunchboxes, were…

by Sara Springsteen Nov 12, 2026

Is Your Morning Smoothie Secretly Making You Hungrier?

Caroline Attwood on UnsplashStarting your morning with a smoothie seems like a healthy decision, especially when it's packed with colorful fruits and vegetables. It's quick, convenient, and an easy way to get some extra nutrients…

by Emilie Richardson-Dupuis Nov 12, 2026

Tight Budget This Thanksgiving? Here Are 20 Cheap but Cheerful Holiday Side Dishes

A Delicious Thanksgiving Doesn't Have to Cost a Fortune. Thanksgiving dinner can get expensive surprisingly quickly, especially when you're feeding a large family and trying to include everyone's favorite dishes. Between the turkey, desserts, and…

by Emilie Richardson-Dupuis Nov 12, 2026

20 Greatest Sandwiches In The World Ranked

The World's Best Sandwiches Are Worth Traveling For. A great sandwich doesn't need complicated ingredients or an expensive restaurant to earn a place among the world's best, but it does need the right combination of…

by Sara Springsteen Nov 11, 2026

20 Overseas Versions of American Food That Took a Wrong Turn

Lost In Translation, Aisle By Aisle. American food companies rarely export a product unchanged. Recipes change to suit local tastes, and familiar names disappear when someone else owns the trademark. Sometimes regulators object to what's…

by Cameron Dick Nov 11, 2026

20 "American" Foods Sold Overseas That Americans Would Barely Recognize

Same Logo, Totally Different Menu. American food brands don't always take the American recipe overseas. They keep the name and change what's inside to suit local tastes. Lay's sells cucumber-flavored chips in China, while Pringles…

by Cameron Dick Nov 11, 2026